Resep Vegan Unadon (Unagi Don) dan Cara Memasak

Vegan Unadon (Unagi Don)

#PejuangGoldenBatikApron

Bahan-bahan

  1. 2 buah terong ukuran besar
  2. Secukupnya minyak, biji wijen dan nori untuk topping
  3. Bahan Saus
  4. 3 sdm shoyu (kikkoman)
  5. 1 sdm mirin (kikkoman)
  6. 1 sdm madu
  7. 1 sdm saus tiram
  8. 2 sdm air mineral

Langkah

  1. Kupas terong, lalu kukus 8 menit. Belah menjadi dua tapi jangan sampai putus, lalu beri sayatan

    Vegan Unadon (Unagi Don) langkah memasak 1 foto
  2. Panggang dengan sedikit minyak kurleb 3 menit masing-masing sisi.

    Vegan Unadon (Unagi Don) langkah memasak 2 foto
  3. Tuang saus, masak bentar. Lalu sajikan diatas nasi panas dengan taburan nori dan wijen~

    Vegan Unadon (Unagi Don) langkah memasak 3 foto

Seasoned and caramelized with homemade unagi sauce, this vegan eggplant unagi don (eggplant kabayaki) tastes and looks just like to the real deal! Unagi Don per Unadon (Grilled Eel Rice Bowl) was a dish I looked forward to eating every year when visiting Japan. I think I’d go as far as to say it was one of my favourite Japanese food. Vegan unagi don. Unagi don, unagi donburi of unadon is een Japans gerecht van gegrilde paling geserveerd op witte rijst. De paling wordt geglaceerd met zogenaamde “tare” een zoete en zoutige saus. Wellicht ken je unagi al wel, want hier wordt ook sushi mee gemaakt (meestal nigiri, een stukje paling op een blokje sushirijst). Over medium heat, add 2 tbsp of cooking oil and place the eggplant flat on the frying pan. Cook each side for 2-3 minutes or until you get some nice charring. ONE-PAN METHOD (skip if sauce is made on the side): Add sake, mirin, and dashi stock powder. Swirl the pan and then add the sugar and soy sauce.

When grilled unagi is served in a big rice bowl called donburi, we call it Unadon (鰻丼), a short for una gi don buri. When the unagi is served in a fancy rectangle lacquered box with the lid on, we call it Unaju (鰻重) because these boxes are called ju bako (重箱). Instructions. Preheat oven to 425F (218C.) Cut unagi fillet into 4 pieces and place them on the baking sheet lined with aluminum foil. Sprinkle sake on the surface of the unagi and bake in the oven for 6 to 8 minutes until heated. In a small sauce pan, mix all the ingredients of the sauce and bring it to a boil. Japanese Unagi Don (Grilled Eel rice bowl) is so fast to make - the whole cooking process is 10 to 15 minutes. The sweet, savory, and umami sauce over the s

“Unadon” is a portmanteau of “unagi” (eel) and “donburi” (rice bowl dish). The recipe requires a preparation time of 10 minutes and a cooking time of 10 minutes. If you love Japanese food, your mouth will definitely water as you go through this recipe! Kawaei has a special unadon dish that they call the [Shinobi Don (Extra Special)] for 4,500 JPY, which features a very large bowl with one piece of unagi on top and another piece buried under the rice (like a ninja hiding, hence the name "Shinobi").

3 Japanese eggplants OR 2 Chinese eggplant potato starch, for dusting 3 tbsp sake (45 milliliters) 3 tbsp mirin (45 milliliters) 1 per 2 tsp kombu dashi powder, optional 3 tbsp cane sugar (36 grams) vegan unagi don (eggplant kabayaki) うなぎ丼 - okonomi kitchen 2021-04-27 · For those unfamiliar, unadon (short for unagi (eel) donburi (rice bowl)) is a classic Japanese dish consisting of grilled eel fillets, glazed with a sweet tare (soy-based sauce) over a bed … Unagi Don Unadon 鰻 Healthy Seafood Dish Food And Travel. Unagi | 鰻. unagi or freshwater eel is a traditional food and beloved delicacy in japan. this delicious dish is rich in vitamin, protein, mineral, and easy to digest. local even believe unagi can provide stamina and energy on hot days. so it is a high demand in summer or a sunny day. unagi can be served in a variety of cooking methods.

Download Unagi don (Unadon), steamed white rice topped with fillet of freshwater eel grilled, Japanese food on black background, top view. Stock Photo and explore similar images at Adobe Stock. "Unadon" will be on sale at Matsuya. Products for April 23, "Day of the Ox". The lineup includes "Unagi Don" with half-ripe eggs, "Unatoro Don" using 100% domestic Yamato potatoes, and "Unagi Combo Beef Rice", a combo menu with Matsuya's classic "Beef Rice". Download this unagi, unadon, unagi don, japanese food, japanese, sushi icon in flat style. Available in PNG and SVG formats.